December is a month of togetherness at Tinto, where friends, families and colleagues come together to celebrate over exceptional cuisine. This season, the restaurant introduces its festive group dining experience, featuring an irresistible sharing menu, authentic Portuguese flavours and a warm atmosphere designed for connection.
Throughout the month, new seasonal dishes will be added to the menu, inviting guests to explore fresh festive highlights and enjoy an elevated dining experience.
December also marks an exciting milestone for the Tinto team as the restaurant moves to its new ground-floor location, offering improved accessibility and convenience for all diners.
Finally, Tinto will close the year with a special New Year’s Eve celebration. Guests planning to welcome 2026 with great food and great company are encouraged to reserve their table in advance.
