This summer, Tinto invites guests to discover a rich and flavourful dining experience, where quality ingredients and authentic preparation come together in every detail.
A seasonal highlight is the Beef Tenderloin, carefully grilled and finished with butter, garlic and thyme for a beautifully aromatic result. Served with a velvety cream and green peppercorn sauce, this dish offers the perfect balance of tenderness, depth and refined flavour.
Elegant, comforting and full of character, it is an ideal choice for a relaxed summer evening at Vale do Lobo, paired with good wine, warm conversation and the welcoming atmosphere of Tinto.
Overlooking the vibrant Praça, Tinto’s spacious terrace provides the perfect setting for al fresco dining, allowing guests to enjoy live music performances and summer entertainment while gathering with family and friends. Whether for a leisurely dinner, a special occasion or simply a memorable evening out, Tinto offers an authentic dining experience at the heart of the resort.
Discover Tinto this summer and savour moments made to be shared.
TINTO by Vale do Lobo
+351 289 353 441
tinto@vdl.pt
www.valedolobo.com/tinto
