The first of these restaurants, named Tinto (Portuguese for “red wine”), pays homage to traditional Portuguese taverns. It’s a nod to the social hubs where farmers and fishermen would gather after work to share stories over simple, wholesome dishes and local wines. With seating for 120 diners, Tinto’s eclectic atmosphere and carefully curated menu of dozens of petiscos (sharing plates) promise to tantalize the senses.
Meanwhile, Doce (Portuguese for “sweet”), the second venue that opened in the Praça on June 1st, celebrates Portugal’s rich pastry heritage, along with its abundance of fresh fruit and vegetables. Showcasing an array of regional pastries, breads, healthy salads, natural juices and smoothies, alongside a selection of globally sourced coffees, Doce aims to redefine the café experience in the Algarve.
Both establishments embody Vale do Lobo’s commitment to showcasing the best of Portuguese cuisine and hospitality. From the first sip to the last bite, guests can expect an immersive culinary journey that reflects the diverse flavours and traditions of Portugal.
Eduardo Johnston da Silva, Managing Director of Vale do Lobo, is delighted to see diners enjoying the new culinary offerings. He comments: “Vale do Lobo has always been at the forefront of innovation, dating back to our founder’s vision in 1962. Now, it’s time to take the next step in our journey, offering innovative dining experiences that capture the essence of Portugal. We’re thrilled to introduce Tinto and Doce as part of Vale do Lobo’s rebrand, welcoming a new era of culinary exploration, with Portuguese culture at its core. We invite property owners, residents, and visitors alike to join us in pushing the boundaries of taste and indulging in the flavours of Portugal.”
TINTO
Wine and “petiscos” await you
The immersive culinary experience will see regional specialities paired with a superb selection of wines, all of them Portuguese and many available by the glass. Located overlooking Vale do Lobo’s Praça, with uninterrupted views of the Atlantic Ocean.
⌚️ Timetable: Daily (12am – 11pm)
Indulge in our Portuguese culinary delights!
For further information, please contact:
tinto@vdl.pt | +351 289 353 441
CHECK OUR MENU
DOCE
Hot bread, the best coffee, sweet treats, super salads, healthy juices and smoothies
Doce at the Praça is a celebration of coffee, baking and fresh fruits. Managed by Vale do Lobo, Doce will be pairing outstanding Portuguese bread and pastries with coffees from around the world. It also offers delicious salads, natural juices and healthy smoothies.
The family-friendly atmosphere suits visitors of all ages. A bread delivery service will be available to property owners, residents and guests at Vale do Lobo.
Timetable: Daily (08am to Sunset)For further information, please contact:
doce@vdl.pt | +351 289 353 442
DISCOVER OUR MENU
